HANDCRAFTED BEER SELECTION
limited time – COVID relief DISCOUNTED PRICING
22 Ounce bottles – Retail
(to go only):
Overboard IPA, Red Giant IPA, Golden Sabbath, White Mountain Porter, Graham’s Pilsner, Lilikoi-Peach Seltzer
$6 EACH, MIX & MATCH CASE OF 12: $60
American Oak Aged Gold Sabbath 2020, Black Whole Stout Bourbon Barrel Aged 2020
$8 EACH, MIX & MATCH CASE OF 12: $60
DRAFT BEER TO GO:
New Quart Jar + Fill: $11
New 1/2 Gallon Jar + Fill: $17
New 2 liter Growler + Fill: $23
New 18 oz Logo Flask + Fill: $35
New 36 oz Logo Flask + Fill: $45
Fill Customer growler/flask/jar: .20 per ounce
big island brewhaus bottles
Brewed and bottled on-site! Also available in growlers.
INDIA PALE ALE
6.9% abv | 56 IBU
Waves of sensual, tropical, pine hop aromas and flavors lead to slightly-silky malt and a lingering, pleasant hop bitterness. 2014 World Beer Cup Bronze Award. Gold Medal at the US Open Beer Championships in 2011, 2013. Hops: Citra, Simcoe, Cascade, Centennial.
BELGIAN-STYLE ABBEY ALE
8.5% abv | 45 IBU
Abuzz with a blessed harmony of noble hops, pale malt, and Hawaiian honey. Our Belgian yeast adds caramel-apple nuances and lets the honey shine. Bronze medal winner 2014 Great American Beer Festival and 2014 World Beer Cup
White Mountain Porter
5.8% abv | 33 IBU
Mountainous & smooth toasted coconut and coffee aromas are followed by hints of rich, silky chocolate and dark malt. Brewed with hand-toasted coconut and White Mountain Hamakua estate coffee. US Open Beer Championship medal in 2011, 12, 13, 14, 16, & 17
5.6% abv | 35 IBU
A deep golden, sparkling floral-herbal zest of Czech Saaz hops leads to bready malt flavors and a crisp, clean finish. Named after a dear friend, supporter, and avid lover of our beers. He lived his life with aloha and we honor him and you with this beer. 2019 Gold Medal Lager, Hawaii Craft beer Awards.
5.5% abv | 40 IBU
Bright straw gold, a crisp refresher. Italian-Style means dry-hopped Pilsner with assertive additions of Saaz, Hallertauer, & Mandarina Bavaria hops that give big noble hop aromas & flavors of fresh flowers, herbs, and orange blossoms.
black whole stout bourbon barrel aged 2020
7.2% abv | 40 IBU
Deeply robust and richly rewarding. Vanilla, oak, and whiskey, notes shine amidst depths of creamy dark malt flavors. Created naturally by barley, hops, yeast, water, & wood.
6.8% abv | 53 IBU
Our sun will be a red giant in 5 billion years, this hoppy red ale is a Red Giant now. Brewed with a rich blend of light and dark caramel malts and a full dose of American hops, it finishes with dry hop and toffee flavors. Gold Medal 2014 U.S. Open Beer Championships
american oak aged golden sabbath 2020
AGED ABBEY ALE
8.9% abv | 45 IBU
Aged in a blend of Chardonnay and Bourbon barrels imparting beautiful wood, wine, and bourbon flavors to Golden Sabbath.
6.3% abv | 0 IBU
A naturally cold fermented infusion of water, sugar, Passion fruit & Peach purees. Around 100 calories per 12 ounces, and naturally gluten free. Brilliantly refreshing and tasty.
5.1% abv | 20 IBU
This refreshing, creamy, coconut ale is rich in harmonious flavors, slightly dry and crowned with the flavors of hand-toasted coconut.
big island brewhaus on tap
Available in growlers only.
4.5% abv | 30 IBU
Bright, fruit forward hop flavors of tangerine and peaches. Easy-drinking, session worthy light pale ale.
7.0% abv | 30 IBU
Bavaria’s spring seasonal is a strong amber lager that brings aromas of toasted bread & carrot cake with spicy-floral hop notes. It balances the hops and malts extremely well, never yielding too much to either side. It finishes medium but crisp with a honey baked bread crust finish. Gold Medal at the US Open Beer Championships in 2015.
irie irish stout
DRY IRISH STOUT
4.5% abv | 22 IBU
Named for Jamaica’s all’s good’ feel-ing and Ireland’s favorite beer style, it’s a subtly rich, black ale with a light body and coffee-chocolate-like flavors; finishes creamy-dry. Served through a nitrogen faucet that creates a thick long lasting head.
4.6% abv | 30 IBU
A grisette is a refreshing, low alcohol beer with origins in the Hainaut province of Belgium brewed for miners. A crisp, medium/light-bodied, citrusy beer —brewed to be endlessly approachable.
JABBA DA GOSE
5.0% abv | 15 IBU
Gose-style beers are originally from Goslar, Germany and are typically slightly sour and salty. Jabba is brewed with a lactic fermentation, some sea-salt. Locally grown Jaboticaba fruit is added for its tartness and tannins. Tart and delicious.
5.1% abv | 20 IBU
Whispers of chocolate malt aromas lead to a firm body and dry, refreshing finish. Incredible pairing with spicy, zesty food.
5.5% abv | 20 IBU
Bright gold, Inspired by Bavaria’s most popular beer style, this golden lager is crisp yet soft with a wonderful malt finish. In Hawaiian “malama” means “to nurture and preserve”; we hope this beer nurtures you!
5.7% abv | 40 IBU
Our Hawaiian Cowboy’s favorite. Refreshing and bold. American Cascade, Cashmere & Citra hops bring tropical fruit and wild flower flavors. A touch of Munich & crystal malt add depth.
big mac nut brown ale
6.0% abv | 30 IBU
Our ever popular Autumn seasonal release. This smooth brown ale is brewed with 6 types of barley along with Toasted Mac Nuts (all Big Island Grown) and a nice dose of molasses to add some rich, silky, nutty flavors.
7.7% abv | 70 IBU
Hoptopias is laden with American hops from beginning to end. Not overly bitter; focused on hop flavorshi; nts of grapefruit, passionfruit, pine and spice. Hops: CTZ, Simcoe, Citra, Mandarina
8.6% abv | 28 IBU
This Baltic Porter is deep & dense with many layers of flavors. A Semi-Sweet, soothing maltiness gives rummy, raisin and licorice notes & also hints of chocolate and coffee. All co-mingle into a smooth, silky flavor that is contemplative but robust & semi-dry – it is a lager. Satisfying indeed. Gold Medal winner 2018 Great American Beer Festival, Baltic Porter
RED SEA OF CACAO
8.6% abv | 28 IBU
Luscious malt & chocolate flavors harmonize to create an amazing experience. Brewed with local cacao, sea-salt and special blend of malt & hops.
TALL, DARK, & MANDARIN
9.0% abv | 35 IBU
Local cacao-chocolate & oranges add icing to the cake of mocha-like maltiness. Rich but not overly sweet with a dry-coco-orange finish.